I love walking alone on the beach.
I Feel the salty taste of the wind on my face.
The breath of the ocean, the constant mantra of waves ...
Timing footprints that disappear before I turn back...
Squid with Bacon
Bobby Flay recipe
2 pounds of squid
3 cloves of garlic
20 ounces smoked bacon
Wash and clean squid
Chop bacon and fry in a pan, add minced garlic , and in a minute add squid, pepper, and parsley. Cook for 3 minutes. Sprinkle with thyme. Serve with French baguette and chilled white wine.