Wednesday, April 11, 2012

when color of the flower hurts me




 Cauliflower and blue cheese salad

1 cauliflower
2 tomatoes
  chive
rosemary
blue cheese
Cauliflower divided into small florets and boil in salted water. Chop the remaining ingredients and mix with the cauliflower. On top sprinkle with blue cheese. I used my favorite Stilton blue cheese.



Title of the post from H.Poswiatowska poem

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